Recommended by Yamagata Prefecture
JAL Hometown Support Team Yamagata Prefecture Representative Ichihashi
I am originally from Sakata City, Yamagata Prefecture. I lived in Shonai until I graduated from high school. I love Sakata, and I am considering how I can help develop and revitalize this city.
When I go back to Sakata, I enjoy buying seasonal fish at the seafood market and cooking them. They also pair perfectly with Yamagata wine.
The Charm of Yamagata Prefecture
The highlights of the Shonai region are the sunset over the Sea of Japan and the magnificent view of Mt. Chokai on a clear day. It is also a treasure trove of food, and the fish from the Sea of Japan and native vegetables that change with the seasons never fail to fascinate many people.
Sakata City is a port town that prospered during the Edo period with its Kitamae ships, and you can take a historical stroll through the still-standing "Sankyo Warehouse" and "Kyu Yoroiya," which are symbols of the city. The "Domon Ken Memorial Museum," which features the works and architecture of Domon Ken, a photographer representative of the Showa period, is also a highlight.
The local souvenirs chosen by the Yamagata Prefecture Hometown Support Team are...
"Soleil Ruban Koshu Sur Lie"
Price: 750ml 2,200 yen / Sold by: Gassan Wine and Mountain Grape Research Institute
This wine from Yamagata Prefecture is surprisingly dry with a well-balanced acidity, and goes well with rock oysters and grilled fish.
Made from 100% local Koshu grapes, this sake has won numerous awards. Please give it a try.
Available for purchase at Gassan Wine and Mountain Grape Research Institute (Tsuruoka City, Yamagata Prefecture)
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