[2025] Gourmet and sweets map for eating around Kamakura Station and Komachi-dori. 14 recommended shops that are guaranteed to please.

*As a general rule, eating while walking is prohibited in Kamakura city and on Kamakura Komachi-dori. Please enjoy your meal in the eat-in areas of shops or on public benches, while observing good manners.
*All prices include tax.

Kamakura Komachi Street Food Walking Map

A great accompaniment to Kamakura beer! Salty treats that adults will love

Kamakura Komachi-dori is full of restaurants serving side dishes made with Kamakura specialties. Why not enjoy the flavors of Kamakura as a snack with the popular Kamakura beer, instead of lunch?

Kamakura Yatai Mura: A seafood restaurant that takes pride in its eel dashi rolls

Kamakura Yatai Mura is a shop on Kamakura Komachi Street that exudes an atmosphere reminiscent of a fish market. The entrance is bustling with activity, with seafood beach-grilled and sake on sale, and the inside of the shop is bustling with customers even during the day.

This is a stand-up eatery with several food stalls lined up, where you can casually enjoy the bounty of the mountains and the sea. One thing worth mentioning is the "eel rolled skewer" served at the seafood bowl stall. The combination of the mildly flavored egg and the rich, fragrant grilled eel is exquisite.

In addition to the seafood rolls, there is also the "Shirasu rolls" (748 yen) topped with plenty of Shonan specialties. The first glass of sake in the store is sold at the bargain price of 100 yen, so we recommend pairing it with the sake.

Kamakura Food Stall Village

You should try it at least once: "Invis Kamakura" - plump and authentic sausage

Located near Tsurugaoka Hachimangu Shrine, "Invis Kamakura" is extremely popular for its sausages made by craftsmen who trained in Germany.

The sausages grilled in front of the store have a crispy skin and a chewy inside. They are also juicy and overflowing with juice, and the refreshing aroma of lemon and herbs goes perfectly with beer.

There are several varieties available, so we recommend trying them all to compare the taste. The same sausages can also be purchased in the store, so you can enjoy the delicious sensation at home.

Innvis Kamakura

"Hannari Inari" - a photogenic cup that satisfies both your stomach and your eyes

This popular gourmet dish, with shirasu overflowing from the cup, will have you taking photos right away. It is a luxurious mille-feuille rice dish made with shirasu caught that morning in Kamakura, rice sprinkled with black sesame seeds, and colorful ingredients layered on top of each other.

The ingredients include boiled shiitake mushrooms, pickled radish, and the shop's special tamagoyaki egg. It's packed with a variety of ingredients, so you won't get bored of eating it until the very end.

They also offer four types of mille-feuille rice, inari sushi, tamagoyaki (egg rolls), and more. This is a recommended restaurant for when you're feeling a bit hungry.

Hannari Inari

Experience the fragrant aroma of freshly baked rice crackers! "Kamakura Ichibanya Komachi-dori"

If you smell a fragrant aroma coming from somewhere, it's probably the hand-baked rice crackers at Kamakura Ichibanya Komachi-dori. This shop offers three types of freshly baked rice crackers: soy sauce, seaweed, and brown sugar.

Among them, the "nori senbei" wrapped in nori seaweed from the seaweed shop run by comedian Tetsuro Degawa's family is characterized by its large pieces of seaweed that are large enough to hide the rice crackers. This is a delicious dish with a fragrant soy sauce and the flavor of seaweed.

It takes a little time to heat the charcoal, so if you want to eat freshly grilled rice crackers, the best time to come is between 1pm and 4pm. Be sure to try the hand-roasted rice crackers, which have become less common recently.

Kamakura Ichibanya Komachi Street

"Exquisite Kamakura Minced Cutlet" - crispy minced meat that lets you taste the juiciness of Hayama beef

"Exquisite Kamakura Minced Cutlet" is sold at the entrance to Kamakura Komachi-dori. It is a satisfying minced cutlet made with "Hayama beef" from Miura, known as the "phantom Japanese beef," and specially selected fresh bread crumbs.

The fresh bread crumbs are made under strict humidity control, so they have a crispy texture that makes a loud sound when you bite into them. The beef and onions are coarsely ground into large chunks, making them juicy! Be sure to eat them while they're still warm.

The chicken is well seasoned so it's delicious as is, but you can also add our homemade ketchup-based sauce at the store, so try it out to your liking.

We also currently sell the "Exquisite Minced Cutlet with Stretchable Cheese," which uses mozzarella cheese.

Exquisite Kamakura minced cutlet

Kamakura-age "Asahina" - full of flavor and a comforting taste

Asahina is located at the entrance to Kamakura Komachi-dori. The shop mainly sells familiar fish paste products, such as Kamakura-age, which uses three carefully selected types of white fish, and Kamakura kamaboko.

Kamakura age is soft and chewy, and packed with the delicious flavor of seafood, giving it a nostalgic, comforting taste. It's fun to try it plain, as well as with octopus and burdock.

The idea is to enjoy a freshly steamed piping hot cup on the spot, but taking advantage of its location just a one-minute walk from Kamakura Station, it's also perfect for purchasing one on your way home to take with you in the Green Car!

Asahina

Desserts that will leave you feeling delighted and eaten in one go

Many of the sweets on Kamakura Komachi Street are elegantly sweet, so even those who don't like sweet things will enjoy eating them while walking around. They also make perfect souvenirs, so why not share your delicious memories?

A new staple from Toshimaya, the maker of Hato Sable! Hand-baked waffles are a must-try

A classic souvenir from Kamakura is the "Hato Sable." It is a famous confectionery by Toshimaya, which was founded in 1894 (Meiji 27), but the store also offers other masterpieces of Japanese and Western sweets, one of which is "Waffle," which was created in the early Showa period. "Toshimaya Setokoji" is a shop that serves this traditional masterpiece in a hand-baked style. It opened in 2022 along Kamakura Komachi-dori.

This is the only place where you can choose the flavor of the filling, freshly baked. There are 10 flavors, including "Azuki bean paste" (250 yen), "Fresh cream" (250 yen), and "Cream cheese" (280 yen). There are also a wide variety of toppings, but the shop's recommendation is "Waffle Azuki bean paste + Hato Sable Butter" (350 yen).

The fluffy dough and the gently sweet smooth bean paste are perfectly matched with the butter that brings out the rich milky flavor and saltiness. It's light and easy to eat, so it's fun to order multiple pieces and compare the different flavors.

There is a space with high tables on the second floor where you can enjoy your meal. The traditional "Waffle" (220 yen) with apricot jam is individually wrapped, so it makes a great souvenir. "Hato Sable" and other sweets can also be purchased individually, so be sure to stop by.

Toshimaya Setokoji

Coquelicot Crepes: A simple crepe with an addictive rustic sweetness and fresh sourness

Many people who come to Kamakura Komachi-dori are heading for this shop, "Kokkuriko Crepes," a long-established crepe shop with over 40 years of history in Kamakura. Its charm is undoubtedly its simplicity.

The "Lemon Sugar Crepes" introduced here are made with only crunchy, chewy crepe dough, sugar, and plenty of lemon juice! The secret to how delicious it is, and yet can be eaten in no time, is that it is not cut or prepared in advance.

The secret to its popularity is the careful attention to detail, not pre-cutting the lemons, and not pre-making the dough in advance.

Enjoy the deliciousness to your heart's content in the cute green storefront.

Coquelicot Crepes

"Wa Sabo Kamakura Sakura no Yumemiya Komachi Street Store" - Photogenic dango with a refined sweetness

When it comes to eating on the go, it's got to be dumplings! Sakura no Yumemiya's Sakura bean paste dango are popular for their cute appearance and the sweetness of the refined white bean paste with cherry blossom liqueur. The salted cherry blossoms on top add an extra sweetness.

They also have a wide variety of other flavors, including soy sauce flavored ones that are baked before opening and then put on display in front of the store, and limited edition ones that reflect the season. By the way, strawberry flavored ones will also be on sale from November to around spring.

There is also an eat-in space, so why not take a break and relax with some roasted green tea? Some items sell out around 4pm, so if you're interested, be sure to visit early!

Japanese Tea House Kamakura Sakura no Yumemiya Komachi Street Store

Be comforted by the soothing face! Daibutsu-sama Yaki is sure to bring you good luck at "Tomoya Komachi Store"

Daibutsu-sama Yaki will put a smile on your face. It is quickly becoming a famous item on Kamakura Komachi-dori Street.

Of the six flavors, the most popular among women is the purple sweet potato bean paste. Made with purple sweet potatoes from Kagoshima, it has a gentle sweetness from the warm honey, and is filled to the brim with bean paste. The perfect size makes it easy to eat, so customers keep coming back.

In fact, this Daibutsu-sama has a unique face made using the shop's original mold. It is hand-baked in the shop, so we recommend enjoying the different face expressions.

It's a snack that is sure to bring you good luck if you eat it. It also makes a perfect souvenir.

Tomoya Komachi store

Indulge in high-quality chocolate with fresh chocolate eclairs at "MAISON CACAO Kamakura Komachi Main Store"

"ca ca o" is a shop with a strikingly modern appearance on Kamakura Komachi-dori. It was founded as a specialty store for fresh chocolate originating from Kamakura, and its richly scented fresh chocolate, made with cacao from its own farm in Colombia, has become extremely popular.

In addition to the popular fresh chocolate, the Kamakura Komachi store also sells limited edition fresh chocolate eclairs. This luxurious eclair, made of three layers of ganache, chocolate bar, and fresh cream, has a crispy eclair texture, followed by a rich chocolate flavor and the crunchy texture of the chocolate bar, making it a very satisfying treat.

The white chocolate has a light yet gentle sweetness, while the milk chocolate has a strong cacao aroma that spreads throughout your mouth.

They also offer seasonal eclairs, so you'll want to visit every time the season changes.

MAISON CACAO Kamakura Komachi Main Store

"Guruguru Bagel" - a jewel-like bagel sandwich packed with deliciousness

Guruguru Bagel is located in the Marushichi Shopping Arcade, which has a Showa-era atmosphere, and is close to Kamakura Station.
The large bagel sandwiches packed with ingredients are very popular here.

The "Five Kinds of Fruit Sandwich" is made with large chunks of fruit and a light creamy filling! The soft bagel has a chewy texture and is very satisfying to eat.

In addition to fruit sandwiches, there is also a wide selection of savory sandwiches such as mackerel sandwiches and mentaiko potato butter sandwiches, so choosing one from the display case is also part of the fun.

For example, you could buy a bagel here and then have a picnic lunch by the beach.

It's so popular that a line forms as soon as it opens, so we recommend going early.

Guruguru Bagel

Take a break with a drink between eating and walking

Kamakura also has some noteworthy drink spots! If you feel like taking a break from your food tour, why not stop by here for a drink?

When walking around the ancient capital, try some custom-made tea at "Hatoya Kamakura"

Hatoya Kamakura is a Japanese tea stand located in an easily accessible location, just a minute's walk from the west exit of Kamakura Station. The flagship store, Hatoya Ryoyosha, is located in Arashiyama, Kyoto, and the Kamakura store opened in 2023, following its store in Asakusa, Tokyo.

The menu mainly consists of lattes and sweets made with tea leaves from Kyoto, and the drinks also come with a wide variety of toppings, such as ice cream and foam matcha. From the menu, I ordered a custom "Hatoya Shake." Foam matcha is a mousse made from matcha, fresh cream, and raw sugar (the first thing made to make sugar) using an espuma machine, and its rich texture goes well with the crisp shake.

Their specialty latte is the standard matcha, but they also have hojicha and Japanese black tea, each priced from 700 yen. We recommend a hot drink to warm you up on a cold day. There is also a standing eat-in space inside the store, so it's a good idea to stop by there too. The dignified-looking drinks made with tea are perfect for walking around the ancient city of Kamakura.

Hatoya Kamakura

CHABAKKA TEA PARKS: A Japanese tea select shop where you can enjoy the deliciousness of tea

Located near Kamakura Station, CHABAKKA TEA PARKS is the first place in Japan to serve draft tea, poured from a beer server.

Draft tea is cold-brewed sencha tea that is mixed with nitrogen to create bubbles. It is not carbonated, but has a refreshing taste.

They use Kagoshima's Asatsuyu tea leaves. It's refreshing yet slightly sweet, and you can enjoy the taste just like beer. You can drink it in the shop, or you can get a takeaway cup, so you can take it home if you can't finish it.

This shop offers not only draft tea, but also teas from all over Japan, tea cocktails, and a surprising variety of ways to drink tea. Another great thing about this shop is that you can bring in food from other shops.

Why not enjoy some delicious tea along with the gourmet food and sweets you bought on Komachi-dori?

CHABAKKA TEA PARKS

There are so many delicious restaurants on Kamakura Komachi-dori that we can't introduce them all here. You can either find your own favorite restaurant or try your best to try them all. Please be mindful of etiquette and have a fun food tour!

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